Kingfisher Knives 5-Inch Forged Boning & Fillet Knife – High Carbon Steel, Full Tang Handle

The Kingfisher Knives 5-Inch Forged Boning & Fillet Knife is designed for precision and control, whether you’re preparing fresh fish, trimming meat, or working in the kitchen or outdoors. Hand-forged from high-carbon steel, this knife combines sharpness, durability, and balance in one essential tool.

Its full tang construction ensures stability and long-lasting strength, while the ergonomic handle offers a comfortable, secure grip for extended use. The 5-inch blade length makes it highly versatile—ideal for detailed work like separating meat from bone, filleting, or trimming with accuracy.

Whether you’re a home cook, professional chef, or outdoor enthusiast, this knife is crafted to handle the finer tasks of food preparation. Each blade is handmade with attention to detail, making it both a functional tool and a reliable addition to your kitchen or camp kit.

Key Features:

• 5-inch forged high-carbon steel blade for strength and sharpness

• Full tang handle for balance and durability

• Ergonomic grip for comfort and control

• Designed for boning, trimming, and filleting tasks

• Handmade craftsmanship Kingfisher Knives

• Suitable for home kitchens, professional chefs, and outdoor use

In-Store Pick Up

Some large items, such as Modular Pig Traps are in-store pick up only - free delivery is not available for these items

Free Standard Delivery

Free standard delivery is available for all orders over the value of $149, with signatures required for this service.

Flat Rate Shipping

• $15 Flat rate shipping on all orders up to $149
• $25 Express shipping option for all orders

See Shipping Policy for full details